Ingredients : 6 medium ripe saba (or plantain bananas) 2 cups sugar 3 cups water 1/2 tsp. salt (Cooking Measurements ) Cooking Procedures : Pour water in a saucepan. Stir in sugar and salt to dissolve. Heat over medium heat. Bring syrup to a boil and then lower the heat and let it simmer for 10 minutes.Continue reading “Minatamis na Saging (Banana Plantain in Syrup)”
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Lionel Donio Lehmann 